Podcast

AUDIO — Quality not quantity: Wild foods give new dimension to Tanzania nutrition woes

Tree cover and forest foods support livelihoods and food security in Tanzania.
Shares
0

Most popular

Tanzania - BOGOR, Indonesia (16 October 2013) — Wild foods provide numerous micronutrient benefits and thus can play an important role in improving diets.

In this podcast, Anna Finke interviews Bronwen Powell, a scientist with the Center for International Forestry Research, on the findings of a new study on nutrition in the East Usambara Mountains in Tanzania.

(Visited 113 times, 1 visits today)
Topic(s) :   Food security Food & diets
More in Food security or Food & diets
See all on Food security or Food & diets
Most popular